Es Terral Restaurant

collage Es Terral is a restaurant offering fresh products and a French touch cuisine and located in the central street of San Vicente and in its first season it has become a culinary landmark in Santa Eulària des Riu. Chef and owner, Matthieu Savariaud, creates his dishes with care using only fresh, local and seasonal products. Vegetables grown in Ibiza, juicy steaks, excellent risottos and fresh fish finely cooked. All accompanied by an excellent selection of French wines. Contact: +34 628 581 314

1 Comment
  • Matthieu

    September 2, 2015 at 9:40 pm

    Please mind most products are not always available as we rely on the actual season to create most of .the ‘A la Carte’ which evolves continously. Prices may also differ as they fluctuate along with the market.
    Thank you for a lovely article.

    Best regards from Es Terral restaurant in Santa Eularia des Riu

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