The Harbour Club

Sun, sea, beach and exceptionally great food and all at a unique location on Talamanca Beach. Here you can drink wine and dine with fresh seafood and sushi & sashimi in a contemporary ambiance with quality service. The Harbour Club also offers dry aged (160-days) corn-fed beef from the renowned Black Angus cattle. This beef is dried like it is in famous New York establishments, which ripens the meat and makes it more flavourful and tenderer than ever before. Go and be surprised by the charming space, the palm trees covered terrace with sea view, the stylish interior, the fish market, the high-quality cooking and the 16 meter-long mural by neo pop artist Selwyn Senatori. Beside the restaurant this unique location also features a private beach equipped with comfy sun beds and luxury cabanas and next to famous clubs: Pacha , Cipriani and Lio. Contact: +34 971 193 380